Table Of Content

The menu offers luxurious treats like giant steaks, dressed potatoes, and memorable desserts, all of which have been prepared with little regard for cutting corners on price or taste. A meal built around a Prime-grade steak, with traditional steakhouse appetizers, sides, and desserts thrown in is probably going to bust most diets. Such an experience entails the consumption of hundreds if not thousands of calories all at once — probably not the healthiest endeavor. Few people would think a serving of cheesecake, let alone a large one, is low in anything, and Ruth's Chris Classic Cheesecake abides by that train of thought. One serving contains 1,280 calories, accounting for more than half of the USDA's advised daily calorie needs for an American adult.
Ruth’s Chris Steak House

The Warm Apple Crumb Tart is easily the worst offender of the bunch, nutritionally speaking. This is basically an apple pie for one that's hiding enough calories to feed a small family. Ruth's Chris's dessert team starts with a homestyle apple pie blend of fruit, sugar, and cinnamon, and then bakes it in a pie shell topped with a sweet and crunchy streusel mix. After it comes out of the oven, it's topped with a large scoop of ice cream that melts over the whole thing.
calCreme Brulee
Ruth’s Chris delivers the ultimate, most hospitable steak house experiences in El Paso. Combine that with the most mouthwatering steaks, a phenomenal wine selection, and 58 years of cherished tradition, and you’re in for one of the most special meals of your life. Ruth’s Chris delivers the ultimate, most hospitable steak house experiences in Houston. Ruth’s Chris delivers the ultimate, most hospitable steak house experiences in St. Louis. The USDA and CDC both publish guidelines regarding what Americans should eat each day to stay healthy, broken down into reasonable calorie counts as well as amounts of fat (saturated and total), carbohydrates, sugar, sodium, and cholesterol.
Welcome to Ruth’s Chris Greensboro
For the sake of comparison, the Ruth's Chris Steak House Bone-In Filet, a 16-ounce cut of beef, has a listed calorie count of 470. The restaurant's Lobster Mac and Cheese contains double that, with carbohydrates and fat doing the heavy lifting here. The pasta concoction contains 92 grams of carbohydrates (31% of the recommended daily limit) and 40 grams of fat, including 26 grams of saturated fat — 130% of what the USDA says an adult should process during an entire day. All those carbohydrates from the humongous potato base, not to mention the fat from the greasy toppings, make for a side that's bursting with more nutrition than most home-cooked meals. The Ruth's Chris Baked Potato contains 800 calories and 82 grams of carbohydrates, slightly more than a quarter of the amount an adult should consume in a day.
Located just a few blocks from the University of South Carolina, Colonial Life Arena, and the South Carolina State House, Ruth’s Chris Columbia is the ideal meeting spot for those who live, work, and play in downtown Columbia. Our steak house is conveniently located near El Paso Convention Center, El Paso Zoo, Southwest University Park and Hotel Indigo. The restaurant, known for its signature steaks, "fits the criteria we have for adding a brand to our portfolio and supports our winning strategy." Our steak house is conveniently located within walking distance to St. Louis Cardinals, Busch Stadium and Gateway Arch, near Anheuser-Busch, City Museum, St. Louis Zoo, Cardinals stadium, Fox Theater and Peabody Opera house.
Welcome to Ruth’s Chris El Paso, where our dedicated team—led by Executive Chef Adan Delgadillo and General Manager Judy Marie Remo—is committed to crafting for you an extraordinary dining experience unlike anything else in El Paso. Welcome to Ruth’s Chris Houston, where our dedicated team—led by Executive Chef Jesus Cervantes and General Manager Macy Lopez—is committed to crafting for you an extraordinary dining experience unlike anything else in Houston. Welcome to Ruth’s Chris St. Louis, where our dedicated team—led by Executive Chef John Hamilton and General Manager Ben Joseph—is committed to crafting for you an extraordinary dining experience unlike anything else in St. Louis. Welcome to Ruth’s Chris Greensboro, where our dedicated team—led by Executive Chef Mark Wykoff and General Manager Benjamin Warnock—is committed to crafting for you an extraordinary dining experience unlike anything else in Greensboro. Welcome to Ruth’s Chris Scottsdale, where our dedicated team—led by Executive Chef Diego Reyes and General Manager Marquise Martin—is committed to crafting for you an extraordinary dining experience unlike anything else in Scottsdale.
The CDC advises that health-minded individuals ought to limit their sugar calories to 10% of their overall intake, which, in a 2,000-calorie diet, works out to 200 calories or about 12 teaspoons of sugar. All told this meal-capping dessert contains nearly 100 grams of sugar and 19 grams of saturated fat. That's more than double the CDC-advised level of sugar and almost an entire day's worth of USDA-recommended fat grams. All the fat-laden dairy in the white chocolate and creme anglaise adds cholesterol to the mix too, to the tune of 365 milligrams, or 122% of the recommended daily limit.
Welcome to Ruth’s Chris Honolulu
Beloved steakhouse with 147 restaurants set to make changes this year and CEO says it plans to ‘eliminate’... - The US Sun
Beloved steakhouse with 147 restaurants set to make changes this year and CEO says it plans to ‘eliminate’....
Posted: Thu, 18 Jan 2024 08:00:00 GMT [source]
As an adult needs just 2,000 calories a day on average, this would theoretically keep the Ruth's Chris patron with enough food in their stomach to last them for about a day and a half. Welcome to the home of Sizzling Steak Concepts, a Ruth's Chris Steak House Franchise. Our restaurants are located in metropolitan Atlanta, Birmingham & Huntsville, Alabama, Columbia, Greenville & Myrtle Beach, South Carolina, and Chattanooga, Tennessee. In addition to our acclaimed USDA Prime custom-aged beef, our Ruth's Chris menus feature extraordinary lamb, chicken, select fresh seafood and a variety of award-winning side options. "Ruth's Chris is a strong and distinctive brand in the fine dining segment with an impressive history of delivering elevated dining experiences to their loyal guests," Darden CEO Rick Cardenas said. At Ruth's Chris Steak House, the Classic Cheesecake gets its spot on the menu as a familiar sweet ending to a robust steak dinner.
calTournedos and Shrimp*
It has 62 grams of fat, just shy of the 65-gram daily limit, and 40 grams of that is saturated — double the daily USDA recommendation. The personal pie with its filling, crust, streusel, and ice cream, combine to add 127 grams of sugar to the diner's tally. That's more than double what the CDC thinks Americans should consume daily, and just part of the 220 grams of carbohydrates contained in the dessert. For the sake of this compilation, "unhealthiest" is defined by how much, and how severely, each menu item at Ruth's Chris Steak House exceeds the USDA's recommended nutritional guidelines for the average adult.
Big Changes Are Coming To Ruth's Chris Steak House In 2024 - Mashed
Big Changes Are Coming To Ruth's Chris Steak House In 2024.
Posted: Tue, 16 Jan 2024 08:00:00 GMT [source]
Those rules make any use of the word "unhealthy" a little less subjective, and it informs our rubric for determining which menu items aren't the best for the human body. What follows are the appetizers, entrees, side dishes, and desserts at Ruth's Chris Steak House that contain too many of those elements, or at least too much for one meal. Ruth’s Chris delivers the ultimate, most hospitable steak house experiences in Greensboro.
As it's made with cheese, which is mostly fat, and lots of carbohydrates in the form of sugar, it also delivers much in those categories — 89 grams and 103 grams, respectively. Surprisingly, this sweet treat contains 1,090 milligrams of sodium, which is about half of what a person should theoretically consume in a day. Ruth's Chris provides such a large portion of the casserole that it can easily be shared among two or more guests, but it's so tempting and tantalizing that it can be gulped down by just one customer ...
If someone is going out for a nice meal at a pricey place like Ruth's Chris Steak House, they might as well go all in, and order the most show-stopping entree possible. The Porterhouse fits the bill for diners looking to drop some cash and provide themselves with a memorable dining experience. One of the largest and priciest single cuts readily available, the Ruth's Chris Porterhouse weighs in at a whopping 40 ounces of the chain's top-quality Prime-graded beef. It's so big that menus at some locations recommend that customers split it with their dinner companion. A tomahawk steak is essentially two steaks in one, and it's sure to dazzle and delight a high-end steakhouse diner when it arrives hot and fresh out of the kitchen. It's a ribeye with a little something extra — around half a foot of rib bone and meat.
That being said, it's tough to split a baked potato, even one that's as overflowing and abundant as the stuffed and fully loaded variety that jumps off the menu at Ruth's Chris Steak House. The Baked Potato, as it's simply known, comes with generous portions of bacon chunks, cheddar, butter, and sour cream. When the kitchen is done with this focus-stealing side dish, it should weigh about a pound.
Whether you’re toasting a milestone or getting together just because, you can count on Ruth’s to make everyday moments perfect. Ruth's Hospitality Group, like most, struggled during the early days of the pandemic when it had to temporarily shutter locations and furlough workers. In April 2020, it repaid $20 million in coronavirus aid it received from the federal government after the Treasury Department asked publicly traded companies to return the funds meant for smaller businesses. When you arrive, paid valet parking is available to our guests or you can self-park and proceed to the restaurant entrance. Get in touch with our expert Myrtle Beach event planners to learn more about our private dining options.
No comments:
Post a Comment